Pop the Champagne! Being creative with vegetable side dishes can be tough sometimes. I’ve often opted for salads since they’re the easiest to fix up but it’s always nice to […]
1 tomato, 2 tomato! Once upon a time, I came across this pearl couscous recipe from Smitten Kitchen a couple years back. Since then, I’ve been OBSESSED with these small little […]
Grill ’em hot Yes, that’s it. This recipe is as easy as it sounds.
Rolling with the homies When I first moved to Calgary, I was both surprised and delighted to discover the enormous Vietnamese food scene the city had to offer. Banh mi, pho, […]
All green everything. For the longest time, I’ve always been the type of cook that refused to use recipes. I enjoyed looking into my fridge to see what I can […]